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Rocky Road Cookies

1 pkg. semi-sweet chocolate chips ½ tsp. baking powder
½ cup butter ½ tsp. salt
2 eggs ½ tsp. vanilla
1 cup sugar 1 cup chopped pecans
1½ cup flour 4 dozen miniature marshmallows

Melt ½ cup of chocolate chips & butter over low heat; cool.
Heat oven to 400º.
Mix remaining chocolate chips, eggs, sugar, flour, baking powder, salt, vanilla,   pecans  & chocolate mixture.
Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased baking sheet.
Press marshmallows into center of each one.
Bake 8 minutes. Makes 4 dozen.

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