The Chocoholics Guide to Chocolate
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Hershey Pie I
| 1/3 cup milk | 1 cup heavy cream |
| 1 ˝ cup mini or 15 lg. marshmallows | ˝lb. bar Hershey's chocolate w/ almonds |
| 1 chocolate petal crust recipe follows | |
Chop chocolate bar , coarsely.
Melt chocolate with milk, in microwave for 30sec, stir, if not melted add 30 more sec. in microwave.
Add marshmallows while hot ,stir until melted.
Whip cream until stiff; fold into chocolate mixture.
Spoon into crust.
Chill several hours or until firm