Magic Cookie Bars
| ½ cup butter | 1½ cups graham cracker crumbs |
| 1 (14 oz) can sweetened condensed milk | 2 cups semi-sweet chocolate chips |
| 1 1/3 cups coconut | 1 cup pecans |
Preheat oven to 350º (325º for glass)
In 13 x 9- inch baking pan, melt butter in oven
Sprinkle cracker crumbs over butter; pour condensed milk evenly over crumbs.
Top with remaining ingredients; press down firmly with fork.
Bake 25 minutes or until lightly browned.
Cool. Chill if desired.
Cut into bars . Store covered at room temperature.
